Polychlorinated dibenzo-p-dioxin and dibenzofuran contamination of free-range eggs: estimation of the laying hen's soil ingestion based on a toxicokinetic model, and human consumption recommendations.
Oltramare C., Zennegg M., Graille M., Lerch S., Berthet A., Vernez D., 2024/10. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 41 (10) pp. 1302-1314. Peer-reviewed.
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